Episode 34

THE PSYCHOLOGY OF RESTAURANT DESIGN

Listen: ON SPOTIFY

Watch: ON YOUTUBE

Ever wondered why some restaurants make you want to linger, while others have you out the door in minutes?

In this episode, we explore the psychology of restaurant design—and how layout, lighting, furniture, and ambiance can make or break a customer’s experience. Whether you're opening a new venue or refining an existing space, we cover how smart design choices can influence customer comfort, retention, and spend.

From seating plans and acoustics to staff uniforms and décor, we unpack how every detail affects how people feel—and how long they stay. You'll also hear how aligning your restaurant’s design with its theme and location helps create a cohesive, memorable experience that keeps guests coming back.

If you're in hospitality and want to better understand what drives customer behaviour, this episode is packed with practical, actionable insights.

Don’t miss it—learn how to design with intention and turn your space into a true destination.

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